Weekend Brunch Special
Weekend Brunch Menu changes weekly. This menu is for:
January 4-5, 2025
* Menu prices may fluctuate based on demand and availability. *
Eggs...
Sub Egg Whites add 2, as a Scramble add 1
22
Omelet #1
Linguiça Sausage, Onion, Tomato Confit, Cannellini Bean, Sweet Basil, Mahon
22
23
Omelet #2
Duck Confit, Braised Leek, Shiitake, Roasted Butternut, Spinach, Boursin
23
22
Omelet #3
Honey Pepper Bacon, Vidalia Onion, Avocado, Roma Tomato, Arugula, Fontina
22
23
Scramble
Beef Tenderloin Tips, Roasted Red Onion, Marsala Mushroom, Broccoli, White Cheddar
23
16
Breakfast Burrito
Bavarian Ham, Onion, Roasted Poblano, Tomato Confit, Hot Pepper Jack; Pico de Gallo, Guacamole, Sour Cream
16
14
Quiche of the Day
Spinach, Mushroom, Red Onion, Sun-Dried Tomato; Served with Fresh Fruit
14
21
Benedict - House-Made Chorizo
Served with Fresh Fruit or Sautéed Redskins
21
17
Benedict - Canadian Bacon
Served with Fresh Fruit or Sautéed Redskins
17
18
Benedict - Salmon Cake
Served with Fresh Fruit or Sautéed Redskins
18
...Or something else
21
Puff Pancake
With Strawberries, Raspberries, & Blackberries, Raspberry Couliś
21
20
Eggnog Baguette French Toast
Michigan Apple-Cranberry Compote, Toasted Almond
20
21
Oatmeal-Banana-Golden Raisin Pancakes
Warm Vermont Maple Syrup
21
21
Vanilla Crepes
With Sliced Strawberries, Crème Anglaise, Mango-Basil Couliś, Raspberry Couliś
21
8
/
16
Biscuits & Gravy
Buttermilk Biscuits & House Sausage Gravy; Half or Whole
8
/
16
8
Yogurt Granola Parfait
8
4
Fresh Fruit Cup
4
6
Grapefruit Supremes
With Citrus Honey
6
4
Cinnamon Tea Biscuit
4
4
Fresh Baked Muffins
Pumpkin Blueberry
4
3
Chocolate Zucchini Bread
3
13
Mimosa
13
13
Jumps Bloody Mary
13
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.